1,460 Quality Management jobs in the Philippines

As a Quality Management Supervisor, you'll be responsible of the following:

Process Development and Organization

• Design, implement, and continuously improve operational workflows and quality assurance processes across all functional areas.
• Collaborate with cross-functional teams (e.g., operations, supply chain, training, R&D and franchise operations) to identify inefficiencies and develop scalable, standardized solutions.
• Develop SOPs (Standard Operating Procedures) and ensure consistent implementation across all branches

Quality Standards and Compliance

• Establish and maintain quality control standards in alignment with industry regulations, internal policies, and brand values.
• Monitor compliance with food safety regulations, sanitation practices, and internal quality benchmarks.
• Conduct internal audits and process reviews to identify gaps and non-conformities and recommend corrective actions.

Documentation and Reporting

• Create and manage QA documentation, including checklists, audit reports, SOP manuals, and training materials.
• Analyze data from audits and inspections to identify trends and generate actionable insights.
• Provide regular reports to leadership on QA performance metrics, improvement initiatives, and risk areas.

Cross Functional Coordination

• Work closely with branch support teams to understand operational pain points and recommend improvements.

Continuous Improvement & Innovation

• Stay updated on industry best practices and emerging technologies that can support QA efforts.
• Champion a culture of quality and accountability throughout the organization.

Perform other tasks/duties assigned by the management.

I. Job Summary

The Quality Management Officer ensures that the company's system processes and the goods and services that results from it comply with the requirements of current food safety and quality standards, as well as customer, regulatory and the organization's own requirements. Reports to and assists the IQA Supervisor and Section Head in the effective implementation of internal audit programs and systems of the company.

II. Minimum Requirements

• Graduate of Bachelor of Science in Food Technology, Chemistry, Biology, Microbiology or Chemical Engineering
• Preferably with at least one(1) year work related experience in a Food Manufacturing facility, e.g.
  
  Quality Assurance, Quality Control, Laboratory Analyst, Research and Development, Production
  
  Officer.
• Minimum training requirements: Good Manufacturing Practices (GMP), current Good
  
  Manufacturing Practices (cGMP), Good Warehousing Practices (GWP), Sanitation Standard
  
  Operating Procedures (SSOPs), Hazard Analysis Critical Control Point (HACCP).
• Good oral and written communication skills

Job Roles

• Ensures maintenance, effectivity and improvement of quality management systems of all business units.
• Implement projects that is value adding and/or improves management system of all business units.
• Monitors close out and effectivity of corrective actions of customer complaints of all business units.
• Conform with regulatory and statutory requirements.

Job Requirements

• At least 3-year experience in manufacturing environment with background on implementation of Quality and Food Safety Management Systems
• Graduate of any Engineering, Food Technology and other technical-related courses
• Has background in Good Manufacturing Practices, HACCP, Good Warehousing Practices and Basic Food Safety
• Has advanced ability to communicate effectively both verbal and written
• Strong coordination and organization skills
• Analytical and with good decision-making skills

I. Duties and Responsibilities:

· Prepare and Maintain all Department of Health Requirements for documentation.

· Ensure compliance with DOH-BHFS regulatory requirements.

· Collect data that are pertinent in measuring the Quality Objectives set by the ACEMC – Pateros.

· Verify Corrective and Preventive Action Reports

· Facilitate Root Cause Analysis

· Schedule Internal Audits under the approval of the QAD Chairman

· Facilitate Management Review Meetings as requested by the Board of Directors

· Collect, Monitor and Analyze Patient's Evaluation.

· Develop and revise necessary policies and procedures assigned.

· Review the current policies and improvise plans to improve them.

· Document all activities of the committee, including memos of meeting and other performance improvement activities.

· Assist Chairman of Quality Assurance Committee on the Activities and Programs of the Committee.

· Determine, recommend and document any areas that may need improvement.

· Compile statistical data and write narrative reports summarizing quality assurance findings.

· Maintain current and accurate records of all relevant communications, audits, corrective action plans, and effectiveness monitoring.

· Conducts Customer Service Orientation

· To do other jobs that may be assigned by the immediate superior.

• Knowledge of quality management principles and standards (e.g., ISO 9001).
• Proficiency in internal auditing, documentation, and process control.
• Strong communication and leadership skills to guide teams and report to management.
• Experience in driving continuous improvement initiatives and corrective actions.
• Develop, implement, and sustain the quality management system (QMS).
• Ensure all processes and documentation meet quality requirements and standards.
• Conduct and coordinate internal audits to monitor and assess the QMS and product quality.
• Report on the status and performance of the QMS to top management, providing insights for strategic decisions.
• Promote a strong quality culture throughout the organization, ensuring all employees understand and comply with quality standards.

Job Type: Full-time

Ability to commute/relocate:

• Carmona A: Reliably commute or planning to relocate before starting work (Preferred)

Work Location: In person

Job Summary

Responsible for developing, implementing, monitoring, reviewing, improving of the Quality Assurance Management System and policies.

Job Responsibilities

• Assist in developing Quality Program Plan set by JAE PH.
• Create Quality Activity Schedules and Action Plans based on the Quality Objectives and targets.
• Formulate, monitor, implement, take corrective action, and make follow up on quality improvements.
• Review reports related to quality management created by Engineers.

Job Requirements

• Graduate of any Engineering courses
• With at least 9-10 years of work experience in manufacturing entity in a supervisory or similar capacity.
• Knowledge on production process and supervisory skills.
• General knowledge in IATF and ISO Certificates.

Job Title: Quality Management (QM) Auditor

Job Description

The QM Auditor is responsible for conducting systematic audits to ensure compliance with food safety regulations, quality standards, and company policies. This role plays a key part in maintaining product integrity, safeguarding consumer health, and supporting continuous improvement within the manufacturing or food service environment.

Key Responsibilities:

A. PSCC Auditing

● Conduct comprehensive and scheduled PSCC audits across PUC stores to evaluate compliance with established food safety and quality standards.

● Inspect store operations, including product storage conditions (temperature control, FIFO), handling procedures, cross-contamination prevention, sanitation of equipment and facilities, pest control, and employee hygiene practices.

● Verify adherence to company quality standards by reviewing product labeling, shelf life, packaging integrity, and traceability documentation. Identify deviations or quality concerns that may affect consumer safety or brand reputation.

● Detect and document non-compliances or risks related to food safety and quality, including unsafe practices, procedural lapses, or environmental hazards.

● Conduct follow-up visits to confirm corrective actions have been effectively implemented and sustained, ensuring ongoing compliance and improvement.

● Generate clear, accurate, and comprehensive audit reports summarizing results, observations, and recommendations. Use data-driven insights to identify trends and suggest improvements at the store level.

B. Quality and Food Safety Management Program

● Support the implementation and maintenance of the Quality and Food Safety Management Program in collaboration with the QM Manager, QM Regional Supervisor, and other departments.

● Contribute to the development, review, and continuous improvement of policies, procedures, and standards to ensure program effectiveness and regulatory compliance.

● Assist in creating, reviewing, and updating audit checklists, scoring systems, and protocols to align with current regulations, company policies, and industry best practices.

C. Technical Support

● Stay current with industry trends, regulatory updates, and best practices related to food safety, quality assurance, and compliance.

● Serve as the primary point of contact for store audit activities, customer complaints, and provide operational support as needed.

● Collaborate closely with store management and relevant departments to develop and implement corrective and preventive actions (CAPA) addressing audit findings, ensuring timely and effective resolution.

● Support food safety and quality training initiatives by educating store staff on audit outcomes, best practices, and regulatory changes, fostering a culture of continuous improvement and accountability.

Job Type: Full-time

Pay: Php20, Php24,000.00 per month

Benefits:

• Opportunities for promotion
• Promotion to permanent employee

Work Location: In person

KEY RESPONSIBILITIES

· Receive and filter damaged warehouse items, ensuring that the Warehouse Damage Form is completed accurately with all necessary details.

· Segregate damaged items based on condition and usability---Repairable items, Irreparable/damaged items, Items usable for warehouse operations, Usable parts for Store ARN replacement.

· Support the Quality Management (QM) office by performing sorting SKUs with quality issues (e.g., SCB & SRD items).

· Process ARN items request from stores, including collecting and packing items for dispatch.

· Receive QM backload items returned from stores for further evaluation or processing.

· Assist in preparing local returnable or damaged items for return to suppliers for replacement.

· Provide active support to warehouse operations on quality-related concerns, such as---RE-barcoding items, Sorting and Basic repairs of damaged goods.

· Assist in preparing QM Own-use items requested by the warehouse.

· Compile and submit the Daily Warehouse Damage Report to the QM office.

· Prepare and report the Daily List of Returnable Goods (SKUs) to the QM office.

· Support in managing in-house warehouse-damaged goods for selling or scrapping, as needed.

Job Requirements

· Candidate must be a High School or Senior High Graduate or Any Vocational Course.

· At least 1 Year(s) of working experience in Quality Management.

Required Skills

· Detail-Oriented, Analytical, problem-solving skills, able to multi-task as required, basic knowledge handling and quality evaluation skills, and good communication skills.

· Knowledge in Microsoft Applications especially in Excel is a bonus.

" WE OFFER BETTER THAN RETAIL INDUSTRY RATE "

Job Types: Full-time, Permanent

Benefits:

• Employee discount
• Health insurance
• Life insurance
• On-site parking
• Opportunities for promotion
• Promotion to permanent employee

Ability to commute/relocate:

• Carmona: Reliably commute or planning to relocate before starting work (Required)

Education:

• Senior High School (Required)

Experience:

• Quality management: 1 year (Required)

Work Location: In person

About the role

This is a full-time position at TRI-DIMENSION METAL FABRICATION, located in Binan City Laguna. As a Quality Management Systems professional, you will be responsible for developing, implementing, and maintaining the company's quality management systems and processes to ensure the production of high-quality products that meet industry standards and customer requirements.

What you'll be doing

1. implementing, and continuously improving quality management systems, including quality control procedures, inspection processes, and documentation
2. Conducting regular quality audits to identify areas for improvement and implementing corrective actions
3. Collaborating with production teams to identify and resolve quality issues, and implementing preventive measures
4. Analyzing quality data and generating reports to track performance and identify trends
5. Ensuring compliance with relevant industry regulations and standards
6. Providing training and guidance to production staff on quality management practices
7. Collaborating with cross-functional teams to continuously improve quality and efficiency

What we're looking for

1. Degree in a relevant field, such as Quality Assurance, Manufacturing Engineering, or a related discipline
2. 1+ years of experience in a quality management or quality assurance role within the Metal Fabrication industry
3. Proficient in data analysis and quality control tools and techniques
4. Strong problem-solving, critical-thinking, and decision-making skills
5. Excellent communication and collaboration skills to work effectively with cross-functional teams
6. Proactive, detail-oriented, and committed to continuous improvement