24 Dining Staff jobs in the Philippines
Dining Staff
Baguio, Benguet
Grumpy Joe
Job Viewed
Job Description
Dining staff directly interact with the customers, from welcoming and seating guests, and accommodating guest requests to ensure that diners have a stellar experience at the restaurant. It entails the duty of memorizing the menu for customers' questions, and offering recommendations. In addition, the dining keeps the smooth flow of communication between the kitchen, and the dining team.
**Requirement**:
- Outstanding interpersonal skills
- Attention to safety and cleanliness
- High school diploma or equivalent
- Prior experience in a similar position
- Responsible, hardworking and trustworthy
- Capacity to work in a fast pace environment
- Must possess a customer-oriented approach
- Excellent organizational, time management, and multitasking abilities
**Responsibilities**:
- Take and serve orders
- Issue bills and accept payment
- Welcome and attend to customers upon entrance
- Collaborate with other servers, and other area staff
- Present restaurant menus and assist customers select orders
- Prepare restaurant tables with thorough attention to order and sanitation
- Deal with customer complaints in a professional and friendly manner
- Answer queries and make recommendations to upsell complementary products
**Salary**: From Php380.00 per day
Schedule:
- 8 hour shift
Supplemental pay types:
- 13th month salary
- Overtime pay
Ability to commute/relocate:
- Baguio City, Benguet: Reliably commute or planning to relocate before starting work (required)
**Requirement**:
- Outstanding interpersonal skills
- Attention to safety and cleanliness
- High school diploma or equivalent
- Prior experience in a similar position
- Responsible, hardworking and trustworthy
- Capacity to work in a fast pace environment
- Must possess a customer-oriented approach
- Excellent organizational, time management, and multitasking abilities
**Responsibilities**:
- Take and serve orders
- Issue bills and accept payment
- Welcome and attend to customers upon entrance
- Collaborate with other servers, and other area staff
- Present restaurant menus and assist customers select orders
- Prepare restaurant tables with thorough attention to order and sanitation
- Deal with customer complaints in a professional and friendly manner
- Answer queries and make recommendations to upsell complementary products
**Salary**: From Php380.00 per day
Schedule:
- 8 hour shift
Supplemental pay types:
- 13th month salary
- Overtime pay
Ability to commute/relocate:
- Baguio City, Benguet: Reliably commute or planning to relocate before starting work (required)
This advertiser has chosen not to accept applicants from your region.
Job No Longer Available
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Dining Staff
Muntinlupa, National Capital Region
KENJI TEI FOOD GROUP INC
Posted today
Job Viewed
Job Description
JOB REQUIREMENTS
1. Graduate of at least 2-year course or TESDA Cert
2. With at least 1 year related experience
3. Professional, courteous, customer service oriented.
4. Willing to work flexible hours including holidays
5. Willing to be assigned in **AYALA MALLS - ALABANG TOWN CENTER**
**Job Types**: Full-time, Permanent
**Benefits**:
- Staff meals provided
Schedule:
- Holidays
- Overtime
- Weekends
Supplemental Pay:
- 13th month salary
- Overtime pay
- Tips
1. Graduate of at least 2-year course or TESDA Cert
2. With at least 1 year related experience
3. Professional, courteous, customer service oriented.
4. Willing to work flexible hours including holidays
5. Willing to be assigned in **AYALA MALLS - ALABANG TOWN CENTER**
**Job Types**: Full-time, Permanent
**Benefits**:
- Staff meals provided
Schedule:
- Holidays
- Overtime
- Weekends
Supplemental Pay:
- 13th month salary
- Overtime pay
- Tips
This advertiser has chosen not to accept applicants from your region.
0
Dining Manager
Big Z Quality Foods Corporation
Posted today
Job Viewed
Job Description
Qualifications:
- Preferably a graduate of Hotel and Restaurant Management and other related course.
- With experience working with foods chains, restaurants and other related job.
- With good inter personal skills ; with wide knowledge in handling Good and Quality Customer Service.
- Can work under mínimal supervision.
As Dining Manager:
- responsible for ensuring that customers have pleasurable dining experiences.
- knows how to resolve customer complaints, monitoring good services and managing reservations.
- make sure that food and beverage service runs smoothly.
**Salary**: From Php14,000.00 per month
**Benefits**:
- Company events
- Employee discount
- Paid training
- Staff meals provided
Schedule:
- 8 hour shift
Supplemental Pay:
- 13th month salary
- Overtime pay
- Tips
Ability to commute/relocate:
- Davao City: Reliably commute or planning to relocate before starting work (required)
- Preferably a graduate of Hotel and Restaurant Management and other related course.
- With experience working with foods chains, restaurants and other related job.
- With good inter personal skills ; with wide knowledge in handling Good and Quality Customer Service.
- Can work under mínimal supervision.
As Dining Manager:
- responsible for ensuring that customers have pleasurable dining experiences.
- knows how to resolve customer complaints, monitoring good services and managing reservations.
- make sure that food and beverage service runs smoothly.
**Salary**: From Php14,000.00 per month
**Benefits**:
- Company events
- Employee discount
- Paid training
- Staff meals provided
Schedule:
- 8 hour shift
Supplemental Pay:
- 13th month salary
- Overtime pay
- Tips
Ability to commute/relocate:
- Davao City: Reliably commute or planning to relocate before starting work (required)
This advertiser has chosen not to accept applicants from your region.
1
Dining Supervisor
Samgyup Korean Restaurant
Posted today
Job Viewed
Job Description
Shall be in charge of overseeing the operations of the restaurant.
- At least college level or vocational graduate of F&B and other hospitality course
- Minimum of 1 year work experience as a dining supervisor
- Ability to work in a fast-paced environment
- Knowledgeable in F&B services
- Ability to work under pressure
- Organized and Team player
- Can start immediately
Schedule:
- Shift system
- At least college level or vocational graduate of F&B and other hospitality course
- Minimum of 1 year work experience as a dining supervisor
- Ability to work in a fast-paced environment
- Knowledgeable in F&B services
- Ability to work under pressure
- Organized and Team player
- Can start immediately
Schedule:
- Shift system
This advertiser has chosen not to accept applicants from your region.
2
Dining Staff
Taguig, National Capital Region
Philman Power Center Inc.
Posted today
Job Viewed
Job Description
Atleast high school graduate/College level
- Good verbal and written communications
- Can work in fast face environment
- Willing to undergo PAID Training
- Experience in the same field is an advantage
**STORE**:
**HANAMARUKEN SERENDRA**
**Benefits**:
- Paid training
Schedule:
- 8 hour shift
- Overtime
Supplemental pay types:
- 13th month salary
- Overtime pay
- Good verbal and written communications
- Can work in fast face environment
- Willing to undergo PAID Training
- Experience in the same field is an advantage
**STORE**:
**HANAMARUKEN SERENDRA**
**Benefits**:
- Paid training
Schedule:
- 8 hour shift
- Overtime
Supplemental pay types:
- 13th month salary
- Overtime pay
This advertiser has chosen not to accept applicants from your region.
3
Dining Crew
KNC Restaurant Co.
Posted today
Job Viewed
Job Description
**Hodai Restaurant - Unlimited Korean BBQ**
**Location : 14 Examiner St, Quezon City**
- have a good communication skills/can handle customer
- A team player
- Flexible
- have a good personality/attitude
- can work shifting schedule
- Advantage if you have at least 1 years work experience in F&B industry
Schedule:
- 8 hour shift
**Location : 14 Examiner St, Quezon City**
- have a good communication skills/can handle customer
- A team player
- Flexible
- have a good personality/attitude
- can work shifting schedule
- Advantage if you have at least 1 years work experience in F&B industry
Schedule:
- 8 hour shift
This advertiser has chosen not to accept applicants from your region.
4
Dining Staff
Makati, National Capital Region
Bornga Korean Restaurant
Posted today
Job Viewed
Job Description
Applicants should be fully vaccinated (submit the proof of vaccination)
- To follow company instructions and standard to maintain the good standard of quality of service and products;
- To follow company instructions in order to maintain the good image and reputation of the Company;
- To observe and follow the Company’s Rules & Regulations;
- To work with honesty, integrity, and morality;
- To provide the best service to its customers;
- To maintain the orderly and sanitary condition of the restaurant particularly the dining area;
- To perform all task assigned to you by your supervisor or manager;
- To maintain a good attitude towards your co-workers, superiors and customers;
- To properly serve the decent foods in timely and orderly manner;
- To know and understand every menu/dish of the restaurant;
- To wear the prescribed uniform or dress code at the company premises;
- To maintain a presentable appearance at work;
- It is understood that you agree to be re-assigned to other area/s of operations as your manager may see fit depending on your performance capacity; and
- To perform other tasks as may be assigned by the Company’s executive/s.
**Job Types**: Full-time, Temporary, Internship, Contract, Permanent
**Salary**: From Php570.00 per day
COVID-19 considerations:
all employees are required to wear face mask and face shield / common areas are regularly sanitized / All employees are required to be fully vaccinated
Edit job
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**Salary**: From Php570.00 per day
**Benefits**:
- Paid training
Schedule:
- 10 hour shift
- 8 hour shift
Supplemental pay types:
- 13th month salary
- Overtime pay
- To follow company instructions and standard to maintain the good standard of quality of service and products;
- To follow company instructions in order to maintain the good image and reputation of the Company;
- To observe and follow the Company’s Rules & Regulations;
- To work with honesty, integrity, and morality;
- To provide the best service to its customers;
- To maintain the orderly and sanitary condition of the restaurant particularly the dining area;
- To perform all task assigned to you by your supervisor or manager;
- To maintain a good attitude towards your co-workers, superiors and customers;
- To properly serve the decent foods in timely and orderly manner;
- To know and understand every menu/dish of the restaurant;
- To wear the prescribed uniform or dress code at the company premises;
- To maintain a presentable appearance at work;
- It is understood that you agree to be re-assigned to other area/s of operations as your manager may see fit depending on your performance capacity; and
- To perform other tasks as may be assigned by the Company’s executive/s.
**Job Types**: Full-time, Temporary, Internship, Contract, Permanent
**Salary**: From Php570.00 per day
COVID-19 considerations:
all employees are required to wear face mask and face shield / common areas are regularly sanitized / All employees are required to be fully vaccinated
Edit job
Open
View public job page
**Salary**: From Php570.00 per day
**Benefits**:
- Paid training
Schedule:
- 10 hour shift
- 8 hour shift
Supplemental pay types:
- 13th month salary
- Overtime pay
This advertiser has chosen not to accept applicants from your region.
5
Dining Staff/cashier
David's Tea house Food Corporation
Posted today
Job Viewed
Job Description
Job description
- Greet and escort customers to their tables
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Prepare tables by setting up linens, silverware and glasses
- Inform customers about the day’s specials
- Offer menu recommendations upon request
- Up-sell additional products when appropriate
- Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
- Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Arrange table settings and maintain a tidy dining area
- Deliver checks and collect bill payments
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
- Follow all relevant health department regulations
- Provide excellent customer service to guests
Requirements and skills
- Proven work experience as a Waiter or Waitress
- Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)
- Basic math skills
- Attentiveness and patience for customers
- Excellent presentation skills
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
- Team spirit
- Flexibility to work in shifts
- High school diploma; food safety training is a plus
- willing to be assign in DAVIDS TEA HOUSE - ASEANA 3 (SOON TO OPEN)
**Job Type**: Permanent
**Salary**: Php15,000.00 - Php17,000.00 per month
**Benefits**:
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
Schedule:
- 10 hour shift
Supplemental Pay:
- 13th month salary
- Tips
Ability to commute/relocate:
- Parañaque City: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Dining: 1 year (preferred)
- Greet and escort customers to their tables
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Prepare tables by setting up linens, silverware and glasses
- Inform customers about the day’s specials
- Offer menu recommendations upon request
- Up-sell additional products when appropriate
- Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
- Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Arrange table settings and maintain a tidy dining area
- Deliver checks and collect bill payments
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
- Follow all relevant health department regulations
- Provide excellent customer service to guests
Requirements and skills
- Proven work experience as a Waiter or Waitress
- Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)
- Basic math skills
- Attentiveness and patience for customers
- Excellent presentation skills
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
- Team spirit
- Flexibility to work in shifts
- High school diploma; food safety training is a plus
- willing to be assign in DAVIDS TEA HOUSE - ASEANA 3 (SOON TO OPEN)
**Job Type**: Permanent
**Salary**: Php15,000.00 - Php17,000.00 per month
**Benefits**:
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
Schedule:
- 10 hour shift
Supplemental Pay:
- 13th month salary
- Tips
Ability to commute/relocate:
- Parañaque City: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Dining: 1 year (preferred)
This advertiser has chosen not to accept applicants from your region.
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6
Dining Staff/cashier
David's Tea house Food Corporation
Posted today
Job Viewed
Job Description
Job description
- Greet and escort customers to their tables
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Prepare tables by setting up linens, silverware and glasses
- Inform customers about the day’s specials
- Offer menu recommendations upon request
- Up-sell additional products when appropriate
- Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
- Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Arrange table settings and maintain a tidy dining area
- Deliver checks and collect bill payments
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
- Follow all relevant health department regulations
- Provide excellent customer service to guests
Requirements and skills
- Proven work experience as a Waiter or Waitress
- Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)
- Basic math skills
- Attentiveness and patience for customers
- Excellent presentation skills
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
- Team spirit
- Flexibility to work in shifts
- High school diploma; food safety training is a plus
- willing to be assign in DAVIDS TEA HOUSE - ASEANA 3 (SOON TO OPEN)
**Job Type**: Permanent
**Salary**: Php15,000.00 - Php17,000.00 per month
**Benefits**:
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
Schedule:
- 10 hour shift
Supplemental Pay:
- 13th month salary
- Tips
Ability to commute/relocate:
- Parañaque City: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Dining: 1 year (preferred)
- Greet and escort customers to their tables
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Prepare tables by setting up linens, silverware and glasses
- Inform customers about the day’s specials
- Offer menu recommendations upon request
- Up-sell additional products when appropriate
- Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
- Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Arrange table settings and maintain a tidy dining area
- Deliver checks and collect bill payments
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
- Follow all relevant health department regulations
- Provide excellent customer service to guests
Requirements and skills
- Proven work experience as a Waiter or Waitress
- Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)
- Basic math skills
- Attentiveness and patience for customers
- Excellent presentation skills
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
- Team spirit
- Flexibility to work in shifts
- High school diploma; food safety training is a plus
- willing to be assign in DAVIDS TEA HOUSE - ASEANA 3 (SOON TO OPEN)
**Job Type**: Permanent
**Salary**: Php15,000.00 - Php17,000.00 per month
**Benefits**:
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
Schedule:
- 10 hour shift
Supplemental Pay:
- 13th month salary
- Tips
Ability to commute/relocate:
- Parañaque City: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Dining: 1 year (preferred)
This advertiser has chosen not to accept applicants from your region.
7
Kitchen/dining Staff
Makati, National Capital Region
Philman Power Center Inc.
Posted today
Job Viewed
Job Description
Atleast high school graduate/College level
- Good verbal and written communications
- Can work in fast face environment
- Willing to undergo PAID Training
- Experience in the same field is an advantage
- With Meal allowance & Service charge
STORE:
POISON COFFEE & DOUGHNUTS
**Benefits**:
- Paid training
Schedule:
- 8 hour shift
Supplemental pay types:
- 13th month salary
- Overtime pay
- Good verbal and written communications
- Can work in fast face environment
- Willing to undergo PAID Training
- Experience in the same field is an advantage
- With Meal allowance & Service charge
STORE:
POISON COFFEE & DOUGHNUTS
**Benefits**:
- Paid training
Schedule:
- 8 hour shift
Supplemental pay types:
- 13th month salary
- Overtime pay
This advertiser has chosen not to accept applicants from your region.
8
Dining Staff/barista
Angeles, Pampanga
JAFRA INC. MULTIPURPOSE COOPERATIVE
Posted today
Job Viewed
Job Description
college graduate/college level
- with experience working in food industry is an advantage
- preferably applicants near Sto Rosario, Angeles City
- responsible in dining, counter and barista station
- with pleasing personality and good customer service skills
- can start ASAP
**Job Types**: Full-time, Fresh graduate
**Salary**: Php475.00 per day
**Benefits**:
- Life insurance
- Paid training
Schedule:
- 8 hour shift
- Shift system
Supplemental pay types:
- 13th month salary
- Overtime pay
Ability to commute/relocate:
- Angeles City, Pampanga: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Bachelor's (preferred)
- with experience working in food industry is an advantage
- preferably applicants near Sto Rosario, Angeles City
- responsible in dining, counter and barista station
- with pleasing personality and good customer service skills
- can start ASAP
**Job Types**: Full-time, Fresh graduate
**Salary**: Php475.00 per day
**Benefits**:
- Life insurance
- Paid training
Schedule:
- 8 hour shift
- Shift system
Supplemental pay types:
- 13th month salary
- Overtime pay
Ability to commute/relocate:
- Angeles City, Pampanga: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Bachelor's (preferred)
This advertiser has chosen not to accept applicants from your region.
9